Wednesday, June 18, 2008

The Agonizing Death of a Windows Devotee


I want to begin by saying that I am a Microsoft Certified VB programmer and use Microsoft products on a daily basis in my work. I am intimately familiar with Microsoft's various Operating Systems, Exchange Server, SQL Server, and many others. What I am about to say is not to be taken to diminish in any way the huge advances that Microsoft has made in the computer industry. Microsoft sets the standard with such products as MS Word, MS Access, and MS Excel to be sure, but I can say with utter certainty that I will never again buy another Windows based PC.

Several events have lead me to this inexorable conclusion. The first is that I purchased a MacBook a few months ago when they became available with the Intel chip. I did this because it would be possible for me to run Windows XP on the MacBook thereby allowing me to use the one system to utilize the fantastic design applications available for Macs without losing the ability to use Access, SQL server management consoles, and other tools in the Microsoft environment. Admittedly, I was skeptical at first, but I must say that I very quickly fell in love with OS X Leopard, the Operating System with which my Macbook shipped. I found myself using Windows XP less and less. I became intoxicated by the freedom to surf with near impunity, without regard for viruses, browser hijackers, or other types of mal-ware. I was amazed that when I did run into problems with the XP installation I was running on my Mac, they were simply erased by going to a previous "snapshot" using the Parallels utility that allowed me to run Windows from within OS X. I have tried to use Microsoft's "System Restore" to correct problems on more than one occasion only to find that the virus had managed to penetrate the backup and come back unaffected by the "restore". If Microsoft could employ a similar utility as that offered by Parallels snapshots, they would improve their reliability tenfold.

Secondly, I began seriously working with Ubuntu, which is a version of Linux that is quite user friendly, installs easily on most PCs, and feels a lot like Windows XP. It does require more command line work when installing some drivers and applications, but it is not nearly as vulnerable to viruses as Windows and there are tons of applications available that are amazingly powerful and absolutely free. Try looking at The Gimp for Adobe Photoshop-like performance and OpenOffice, an MS Office alternative, for a taste of what is out there.

The next factor in my conversion was that a close friend, a very computer savvy, very careful Windows XP user, managed to pick up a system crashing virus that caused her to lose a days use of her PC and incur a significant bill in the process of ridding the PC of the offending viruses. She complained to me of how careful she had been and how much of this she has seen in her office. She regaled me with tales of officemates with poisoned MSN Messenger applications, grindingly slow system speeds, bogus email attachments, endless pop-ups from ad ware, etc. It occurred to me that I don't even THINK about that stuff anymore. I can remember surfing on my XP machine with hyper-vigilance, I don't do that any more and I don't miss it.

Finally, I had to ship my MacBook back to Apple for a simple repair of a tiny crack that developed in the case which was covered under warantee. In order to work while it is away being repaired, I have had to use my old XP laptop and I am experiencing genuine separation anxiety. I miss the blissful disregard for the unseen pitfalls of the Internet. I can't wait for the MacBook's return.

I am not going to say that Linux or Mac users have nothing to fear whatsoever from malicious code because that would be irresponsible. What I am saying however is that either of these systems is more safe, secure, uses fewer resources, and ultimately costs MUCH less than a Windows machine. I will also say that I have personally seen kids render an XP machine useless in just minutes of unsupervised Internet use. I have a daughter that has repeatedly, and of course unintentionally, infected her XP laptop, even though the machine was "protected" with anti-virus software and spyware software. Over the course of a year I had to reinstall the OS three times and only then after she endured weeks of ever diminishing performance. She has now been using a Mac G4 running OS X for five months and it is as fast, reliable, and problem free as the day I set it up for her. She hasn't lost any of her files and I haven't wasted any more time formatting hard drives and reinstalling XP and its countless updates.

I have listened for years to Mac-heads, Linux-lovers and other geeks, nerds, dweebies, and dorks telling me how Windows was a bloated, unsecure, wildly expensive, and high maintenance operating system. I defended Microsoft tooth and nail. I fought back with such excuses as "there isn't much software available for those OS's", "Windows is targeted by hackers because of its popularity", and of course "Macs are way too expensive!" I foolishly raged against the socialist evils of "open source" computing. It is with sincere humility that I admit that I was wrong. I had drunk of the Kool-Aid as they say. I hope all you nerds have mercy on me. You were right. OK? There... Now leave me alone.

Sunday, June 15, 2008

Beer Lovers Rejoice!


Praise the Lord and pass the Corona! Wegman's of Dickson City got a liquor license. Through some miraculous maneuvering around Pennsylvania's archaic and incomprehensible liquor laws, it is now possible to get take-out six packs or, dare I even say it, enjoy a cold one with your lunch in Wegman's cafe. In order to accomplish this, the store had to more or less completely separate the restaurant area from the grocery store. They did this by setting up some waist high portable wrought iron partitions. Absurd, but obviously effective, this measure was deemed necessary to satisfy the PLCB regulations. I long for the day where, like in almost every other state in the country, Pennsylvanians can pick out the perfect cabernet to go with the rest of the painstakingly selected ingredients of their meals without having to leave the market. Though the beer selection was impressive, I only noticed a couple of wine choices, neither of which interested me. Eventually even the Berlin Wall fell, we can only hope that the PLCB ultimately awaits the same fate. Well done Wegman's!

Tuesday, June 3, 2008

Got the Tank Fillin' Blues...


$4.00 per gallon gas is kicking my ass.  I spend a lot of time in my car for work and log at least 500 miles a week. I drive a little Toyota and often wonder how people with big SUVs and pickups are managing. Apparently they aren't managing well at all. In fact, today GM announced it is closing 4 plants that produce some of its least fuel efficient behemoths and CEO Rick Wagoner said GM is reviewing its Hummer brand and could sell the military-derived SUV line, which has become synonymous with gas-guzzling excess and has hurt GM's image at a time when consumers are demanding more fuel efficiency. Good riddance.

I stumbled upon this site that tracks the cheapest and most expensive gasoline prices in the area. There is a pretty wide swing between the lowest and highest price. Check it out and save a few bucks. 

Sunday, June 1, 2008

Restaurant Review - The Eatery by Jessica


June is a wonderful month in Northeast Pennsylvania. The temperature is warm but not yet hot and winter isn't so far behind us that we forget how long, cold and miserable it was. I was filled with appreciation for the natural beauty of the day this morning as CubaSugar and I made our way up the valley towards Jessup for a visit to one of our favorite breakfast spots, The Eatery by Jessica. This is the second time in as many weeks that we have found ourselves in Jessup. Last week's celebration of the annual Saint Ubaldo Day festival was a lot of fun and we participated whole heartedly in the festivities. I am working on an article about that day and it may find it's way onto the blog shortly. What better recipe for fun than a centuries old Italian tradition mixed with the taste and smells of excellent  food and all liberally lubricated with alcohol. Good times indeed my friends....good times indeed.

So back to this morning. We have been to Jessica's dozens of times and knew that that was precisely where we wanted to go today. The restaurant was originally located in Archbald but moved a few years ago to its current Hill Street location. Jessica's has a large dining room with a counter and no booths, but perhaps twenty tables ranging from 2 tops to some accommodating groups of 12 or more. The atmosphere is fine for a breakfast place. It is cheerful and bright. The entire front of the room opens to a window and the art and wall hangings tend toward the "country kitchen" style with a few old photographs thrown in to make it a bit more interesting. The kitchen is completely isolated from the dining area with the exception of a small pass through window where the food appears to be delivered by the attentive waitresses. I have never been to Jessicas's  during the week, but the weekend clientele seems to be made up primarily of local families from the surrounding area. If you cringe at the thought of eating with young families and their kids around, this might not be the best place for you, but the excellent food and service really make it worthwhile.

The regular menu ranges from the usual and some unusual egg dishes to items such as chocolate stuffed French toast (w/ whipped cream), cinnamon raisin French toast, and waffles of several varieties including plain, walnut, banana nut, chocolate chip and the Patriotic Waffle ala mode (topped with ice cream, blueberries, strawberries and whipped cream. The best part about eating at Jessica's Eatery, however, is the creative and widely varied selection of off-menu specials. We have enjoyed any number of wonderful breakfast creations dreamed up by the kitchen staff during our many visits there. The specials cater to a wide variety of tastes appealing to both adults and kids. Our selection this morning consisted of a chorizo scramble for me and poached eggs with scrapple for the lovely CubaSugar. We shared a side of potatoes Calabrese which consisted of home fries prepared with spicy and delicious peppers and onions. The chorizo scramble was prepared with eggs, cheddar cheese, green onions, mexican sausage and herbs all served over a few silver dollar sized potato pancakes. It was quite good but perhaps a tad dry for my taste. A little bit of salsa would have been just the thing to finish off this dish. The coffee, although a little better than one is accustomed to being served at similar establishments was lackluster and unremarkable. CubaSugar, who as I said bravely chose scrapple with her poached eggs, enjoyed her meal immensely. The scrapple was well prepared possessing both a light golden crust and a smooth savory interior, true porky perfection. Her poached eggs were properly done and were complemented nicely by rye toast. In past visits some of the standouts we remember as being very good have been the Eggs Florentine, the Eggs Benedict, and the biscuits with sausage gravy.

I would be remiss in my responsibility as an unbiased reviewer not to mention just how reasonably ... oh Im just going to say it... cheap it is to have a great breakfast at this place. Our meals with our extra side of potatoes Calabrese and coffee was just over $16.00 total. It would be difficult for a couple with normal appetites to spend twenty dollars in this place. The quality of the meals in combination with the cheerful and efficient service provide an experience that I for one would be willing to pay significantly more for.  The friendly demeanor of the waitresses as well as fact that I see the same faces time after time would suggest that the staff are happy with their jobs and enjoy working there. I truly believe that Jessica's is one of the best diner type breakfast venue's in our area and it is well worth your time to head on over to Jessup one of these mornings. Jessica's does not take reservations and is a busy place so go early. You will be rewarded with a superior meal at prices that will let you treat the entire family. If only Jessica's served Zummo's coffee the place would be perfect. Thank you Jessica!

The Eatery by Jessica
801 Hill Street
Jessup, PA 18434
(570) 489-1080
Eatery By Jessica on Urbanspoon